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THE EATERY

Tandoori Chicken

₹ 622

₹ 630

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Tandoori Chicken** is a classic Indian dish made by marinating chicken in a flavorful blend of yogurt and spices and then cooking it in a tandoor (clay oven). The marinade typically includes ingredients such as yogurt, ginger-garlic paste, red chili powder, turmeric, cumin, coriander, garam masala, and a splash of lemon juice. The vibrant red or orange color is often achieved using natural spices like Kashmiri red chili powder or food coloring.

The chicken is cooked until it develops a smoky, charred exterior while remaining juicy and tender inside. The dish is known for its rich, spicy, and slightly tangy flavor. Tandoori Chicken is often served with mint chutney, sliced onions, and lemon wedges, and it pairs well with naan, paratha, or steamed rice. It is a popular choice for appetizers, main courses, and festive occasions.